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The project dashboard is a free tool that is only available to verified hoteliers to make adopting new technology easier by streamlining their research and simplifying their communication workflow.
FOOD & BEVERAGE
Extreme conditions, effortless hospitality: Mews at Arctic SnowHotel & Glass Igloos
To meet guest expectations (smooth service even in sub-zero temperatures) and keep staff productivity high, Arctic SnowHotel adopted Mews’ integrated PMS, POS, payment terminals (Mews Terminal S2), and related tools. The goal: unify operations, reduce manual work, empower staff with reliable equipment, and make all of this work even in extreme cold.
Optimize F&B Operations: Combine order taking and payment in one device, simplify table layout changes, and ensure reliable hardware that works even in sub-zero environments.
Unify Systems & Data: Integrate PMS and POS to sync guest data, orders, and payments in real time for smoother cross-department coordination.
Boost Staff Efficiency: Reduce manual work and errors to make daily tasks like reporting, inventory, and check-outs faster and more accurate.
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