CalcMenu (by EGS)

我们分析所有经过验证的产品评论，以了解和总结真实用户/酒店经营者对产品的评价，从而为买家提供比供应商提供的更准确、更相关的描述。

EGS 评论分析: 0

我们分析行业专家的建议，请他们描述产品的最有价值的特性和功能以及关键的区别因素以及该产品最适合哪些类型的酒店，以便为买家提取独特的见解和观点。

EGS 分析的专家建议: 0

虽然结合经过验证的用户评论和行业专家的分析来创建更加平衡的内容很重要，但供应商描述其整体公司和愿景的方式也可以揭示他们独特的观点或经营方式，这就是为什么人工智能也会吸收这些信息来添加更多的背景来描绘公司所说的内容与用户和行业专家所说的内容。

EGS 提供的描述:

"With over 30 years of combined technological and culinary expertise, EGS Enggist & Grandjean Software (EGS), developed EGS CALCMENU, a comprehensive software solutions suite with advanced features and smart tools to optimize the professionnal kitchen management. In today’s economic climate, staff shortage and increasing consumer demand for food product transparency, digitalization of kitchen management functions has become paramount. Calcmenu offers a set of tools for professional kitchen managers that allows you to: - Easily plan your recipes and organize your menus and menu plans - Manage your suppliers, stocks and orders in one place - Calculate the costs and profitability of your dishes, analyze the profitability of your activities - Optimize your purchasing process by accurately calculating portions and quantities + reduce waste and unsold items. - Determine nutritional values, allergens, CO2 emissions and eventually print labels, edit menu cards or e-menus - Achieve savings of more than 5% of your turnover - Ensure the quality of your recipes and prepared dishes in compliance with internal or external quality labels (CO2 emissions; nutritional quality labels; etc.) Calcmenu is the all-in-one software solutions suite to facilitate the management of one or multiple professional kitchen sites. Calcmenu is used around the World by independent chefs, restaurants, foodservice cafeterias, caterers, hotels, conference centers, supermarkets, restaurant chains, laboratories and food production plants, hospitals and nursing homes, cruise lines and airlines."