Ability for hotel to suggest upsell opportunities to guests/make more money

An app-like design makes ordering online simple for customers on any type of device.

Simplify ordering for dine-in and takeout customers with no-contact ordering via easy-to-use QR codes.

Let customers place pickup and delivery orders for a future date and time.

Automatically add a line item for tipping and encourage customers to leave tips for your staff.

Simplify ordering for dine-in and takeout customers with no-contact ordering via easy-to-use QR codes.

Enables mobile payment from Android devices / Simple and familiar for customers to choose this payment option

Use third-party couriers and pay no marketplace commissions.

Use your own staff and pay no marketplace commissions.

Offer customers free in-person or curbside pickup for orders placed online.

Use digital menus and contactless payments to let your guests take over their ordering experience.

Let customers control their experience and increase check size with product modifiers and upsells

Manage online menus quickly and easily across all locations and send all your online orders directly to your POS.

Give guests the option to order hours or even days in advance.

Create discounts and promotions to drive more revenue.

Enable customers to place orders online.

Simplify order management by receiving in-person and online orders directly to the kitchen. Prioritize in-person vs online orders, track ticket times and more to take control of your efficiency and deliver an amazing customer experience.

One of the most important functions of a POS system, inventory management, at its very essence, keeps track of all products so you know when it’s time to order/or not order specific products. Simplify inventory management with real-time deductions as menu items are sold and automatic replenishments when you receive inventory

Eliminate manual stock counting and spreadsheets, view current stock on hand and current stock value.

Track how much inventory has been purchased, produced, wasted or sold with stock reporting.

Review inventory in real time, get low stock alerts and automate your recurring orders to your suppliers.

Calculate recipe costs and margins by tracking every ingredient—and any price fluctuations.

Manage your stock, analyze your food cost reports and always get the actual performance on your profit margins.

Export inventory, food cost and sales reports to leverage in meetings or to import into other tools.

Building strong relationships with your customers will lead to repeat business. A POS should have customer relationship management (CRM) to track all customer data.

Create discounts and promotions to drive more revenue.

Track customer behavior, spend and preferences over time.

Create email or text message based marketing campaigns.

Track customer spending habits and results of your promotional efforts all from one dashboard.

Ability to create customer segments based on purchasing behavior and preferences.

Create discounts and promotions to drive more revenue.

Track customer spending habits and results of your promotional efforts all from one dashboard.

Integrate directly with accounting softwares like Quickbooks, Xero and Sage to reduce manual entry and errors.

Map and record different product categories and payment types any way you want

Get email notifications when any sync errors occur

Create, sell and manage digital and physical gift cards to drive revenue.

Let customers control their experience and increase check size with product modifiers and upsells

Create discounts and promotions to drive more revenue.

Track customer spending habits and results of your promotional efforts all from one dashboard.

The performance of your employees can make or break the success of your store. Having the ability to set sales targets as well as know who your top performers are and who requires extra coaching will help increase sales.

On the surface, most POS systems enable you to look at your sales. The difference lies in how those numbers are presented, the ease at which data can be accessed and how much detail you get.

Get a detailed breakdown of your menu’s performance and feature your best dishes more prominently to optimize your menu.

Get actionable insights that are easy to understand, help improve staff performance and train servers to upsell items that need more promotion.

Track staff performance to identify top performers to help boost their earnings and uncover coaching opportunities.

Track customer behavior, spend and preferences over time.

Mobile or web based app that allows you to easily checkin on your restaurant's performance throughout the day from your mobile device without the need for spreadsheets or calculators.

Manage your stock, analyze your food cost reports and always get the actual performance on your profit margins.

Export inventory, food cost and sales reports to leverage in meetings or to import into other tools.

Track customer spending habits and results of your promotional efforts all from one dashboard.

Consolidate online orders on one single screen

Create customized delivery menus to optimize for higher margin items that travel well.

Create discounts and promotions to drive more revenue.

Capture and promote reviews from delivery orders to attract more customers.

Sync your menu with delivery platforms to minimize repetitive and time consuming menu updating.